Wednesday, December 14, 2011

Cheese "Burger" Pasta

This is an easy, cheesy, healthy vegetarian meal that you will like, no matter who you are. The flavors are all there. The cheese, the veggie sausage, the sweet peas... top it off with some ketchup and dig on in.

CHEESE
'BURGER' PASTA

- 1/2 pckg Shiritake Noodles
- 2 slices American or Cheddar Cheese
- 1/8 c milk
- 1/4 Sweet Onion, sliced thin
- 1/4 c Sweet Peas (frozen)
- 1/3 tube GimmeLean Veggie Sausage
- Smoked Paprika for garnish



Fry sliced sausage until crispy on each side. Cut into quarters and set aside. Saute onion until soft, add in noodles, then cheese, then milk, stirring constantly to combine. Stir in peas, reduce heat, and allow to simmer for a few minutes. Fold in the veggie sausage, scoop into a bowl, sprinkle with smoked paprika and drizzle with ketchup.
You won't even feel like you're eating vegetarian.

No comments:

Post a Comment